Review : Golden Crocus , World of Frozen l Hongkong Disneyland

According to its history, this is considered the most famous and oldest restaurant in Arendelle. Generations of Arendellians have dined here, and it has been officially endorsed with a seal of approval from the royal family. The restaurant’s standout feature is its ability to make you feel like you’re truly in Arendelle itself.

Inside, staff are dressed in traditional Arendellian attire, creating an authentic experience. The dining rooms are meticulously designed to evoke a pure Scandinavian atmosphere, with portraits of previous monarchs and beloved characters decorating the walls. It’s not just a restaurant—it’s a living tribute to Arendellian culture and heritage.

This braised lamb shank is a special chef’s recommendation—and one the chef proudly presents! I went ahead and ordered a full set. The dish comes with a bone-in lamb shank, served alongside creamy polenta mashed potatoes, grilled vegetables, and a rich, thick gravy.

The moment you taste it, the lamb is incredibly tender—practically melting in your mouth. The sauce is intensely aromatic, with a robust lamb flavor that’s quite prominent. For those not accustomed to lamb, the strong flavor might be challenging. The meat is so soft it almost dissolves on your tongue, with a deeply flavored, concentrated sauce that really showcases the chef’s expertise.

While delicious, it’s worth noting that the distinctive lamb taste might be intense for those who aren’t regular lamb eaters. The rich, deep flavors and melt-in-your-mouth texture make this a truly memorable dish for lamb enthusiasts.

This dish is perfect for those who prefer familiar flavors and aren’t eager to experiment with new culinary adventures. It’s a crispy breaded chicken dish that’s a total crowd-pleaser! The chicken is coated in a golden, crunchy bread crumb coating and stuffed with a delicious combination of cheese and ham. Served alongside a creamy mustard sauce, it’s a comforting, flavorful option that’s incredibly easy to enjoy.

The chicken boasts a satisfyingly crisp exterior with a rich, savory filling. Its flavor is intense yet approachable—exactly what you’d want in a classic comfort food. The mustard cream sauce adds a tangy, creamy element that perfectly complements the crispy chicken. I’d definitely recommend this for anyone looking for a delicious, no-fuss meal that still delivers on taste.

This seafood dish comes bathed in a luxuriously thick white cream sauce, creating a rich and indulgent experience. Inside, you’ll find diced potatoes, tomatoes, and beans nestled alongside a medley of seafood treasures—succulent shrimp, delicate shellfish, and tender salmon pieces.

The flavor profile is wonderfully creamy and decadent, with a perfectly balanced saltiness that tingles the palate. It’s that magical combination of rich, smooth, and just-right salty that makes you want to keep taking bite after bite. The cream sauce envelops the seafood in a warm, luxurious embrace, bringing out the natural sweetness of the various seafood elements.

As a delightful finishing touch, the dish is served with a cinnamon-sprinkled bread roll that adds a subtle, aromatic twist to the entire dining experience. I’d say this is a must-try for anyone who loves creamy, seafood-based dishes with a touch of elegance.

So, this was actually a children’s meal set. Our group didn’t include any kids, but Mr. Pup (from the Disney Travel page) was craving meatballs, so we went ahead and ordered it! The pasta has a mild, kid-friendly flavor—but the real star of the show is the meatballs. These meat meatballs are incredibly delicious, with a rich, intense aroma that’s seriously mouth-watering.

Every meal set comes with a complimentary drink. You can choose between a soft drink or water. And don’t miss the adorable snowflake-shaped crispy, sweet dessert that comes with the set!